On my last pass through the grocery store's bread aisle, I noticed that the crumpets were on sale. Wait, do I know what a crumpet is? They bring to my mind images of dainty tea parties. They looked kind of like English muffins.
Well, they're on sale, aren't they? Into the basket!
Here is a package of six crumpets.
And here's a crumpet relieved from its packet.
They're made of yeast dough and cooked on a griddle, without flipping. Their bottoms look like pancakes. Their tops are full of nooks and crannies. They are savoury, not sweet.
Here's my toasted, buttered, Vegemited crumpet. They have a gorgeous chewy texture. The kids liked them too, although they preferred them with jam. I think I'm going to have to go back to the store for some more.
Well, they're on sale, aren't they? Into the basket!
Here is a package of six crumpets.
And here's a crumpet relieved from its packet.
They're made of yeast dough and cooked on a griddle, without flipping. Their bottoms look like pancakes. Their tops are full of nooks and crannies. They are savoury, not sweet.
Here's my toasted, buttered, Vegemited crumpet. They have a gorgeous chewy texture. The kids liked them too, although they preferred them with jam. I think I'm going to have to go back to the store for some more.
2 comments:
No crumpets in our larder this Monday morning, but I'll join you in having a bit of Vegemite on toast...hmm...now where did I put it?
He found it! Frankly I was surprised, he had hidden it in the armoire. So your Dad did indeed have toasted raisin bread with vegemite for breakfast.
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